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Okoye OI, Nwobi AC, Chukwuka OF, Agbo CE, Ezeja EP. Comparative Analysis of Antioxidant Vitamins, Minerals and Bioactive Compounds of Black Pepper (Piper guineense) Seed, Turmeric (Curcuma longa) and Ginger (Zingiber officinale)Rhizomes Spices. JHER [Internet]. 2024 May 24 [cited 2025 Jan. 10];30(2). Available from: https://journals.heran.org/index.php/JHER/article/view/27