Ukam, Ngozi U., Rose E. Udonwa, Christiana O. Oka, and Oluwatosin S. Ayobade. “Nutrient Composition and Sensory Evaluation of Molded Melon (Carcubita Citrullus) and Elephant Grass (Pennisetum Purpureum) (Achara) Indigenous Soup (Ofe Akpuruakpu Mgbam)”. Journal of Home Economics Research 31, no. 1 (September 30, 2024). Accessed January 10, 2025. https://journals.heran.org/index.php/JHER/article/view/500.