Adebayo, I. N., Adedipe, A. and Orimaye, O. M. (2025) “Comparative Study of the Proximate and Sensory Properties of Bread Brands Produced in Akure, Ondo State, Nigeria”, Journal of Home Economics Research, 32(1). Available at: https://journals.heran.org/index.php/JHER/article/view/552 (Accessed: 17 September 2025).