UKAM, Ngozi U.; UDONWA, Rose E.; OKA, Christiana O.; AYOBADE, Oluwatosin S. Nutrient Composition and Sensory Evaluation of Molded Melon (Carcubita citrullus) and Elephant Grass (Pennisetum purpureum) (Achara) Indigenous Soup (Ofe Akpuruakpu Mgbam). Journal of Home Economics Research, [S. l.], v. 31, n. 1, 2024. Disponível em: https://journals.heran.org/index.php/JHER/article/view/500. Acesso em: 10 jan. 2025.