N. U., Ukam; R. E., Udonwa. Chemical Analysis of Soups Prepared From Processed and Unprocessed Water-Leaf (Talinium Triangulare) and Fluted Pumpkin (Teltaria Ocidentalis) Vegetables. Journal of Home Economics Research, [S. l.], v. 27, n. 2, 2024. Disponível em: https://journals.heran.org/index.php/JHER/article/view/419. Acesso em: 10 jan. 2025.