N. U, Ukam; M.O. , Bessong; C. O., Oka. Sensory Evaluation of Garden Egg Chilli Sauce. Journal of Home Economics Research, [S. l.], v. 26, n. 2, 2024. Disponível em: https://journals.heran.org/index.php/JHER/article/view/364. Acesso em: 10 jan. 2025.