Okoye, O.I. et al. 2024. Comparative Analysis of Antioxidant Vitamins, Minerals and Bioactive Compounds of Black Pepper (Piper guineense) Seed, Turmeric (Curcuma longa) and Ginger (Zingiber officinale)Rhizomes Spices. Journal of Home Economics Research. 30, 2 (May 2024).